ZetoChain_transforms current methods and methodologies into cold chain management, offering a level of transparency that will become an industry standard and will ensure cost-effectiveness and time for the competitive industry.
Demand for food and consumer basket are increasing every year. With the growth of the world population and income level, according to estimates, by 2050 this figure will grow by another 60%. This factor affects complex and fragmented food supply chains with a large number of players covering long distances.
Food retailers are responsible for the quality of the products offered and its compliance with the standards. However, they have no idea how the supplied products were handled. This makes them vulnerable and unable to protect themselves from the risks of contaminating food.
With ZetoChain, retailers, restaurants and companies throughout the global food service industry can be sure that the food they sell is of the highest quality. They will have records to back up this quality, which they can share with customers, manufacturers and all parties in the chain.
Customers will be able to use their own smartphones to scan labels for meat, dairy products or any fresh products that they want to purchase. With their gadget, they can track the product to its source to ensure that it has been processed, transported and stored in a safe environment throughout the life cycle.
Platform Advantages
Transparency and trust
Significant improvement in food safety standards.
Increase customer confidence by improving communication and transparency.
Reducing the risk of loss of brand reputation.
Increase transparency and trust between all parties.
Minimizing the risk of scandal with PR.
Waste prevention and cost savings
Minimizing waste by isolating problems in the cold chain through real-time alerts and the possibility of taking precautionary measures.
Preventing retail losses by checking the safe handling of products.
Compliance with safety standards
Automation of human tasks, such as monitoring and recording temperatures
Implementation of targeted strategies for managing cold chains (for example, products with the shortest expiration date in the distribution center are sent to the nearest supermarket).
Ensuring traceability in seconds, not weeks.
Remove the risk of unauthorized access by using cold chain notes using scratch-resistant sheaths, data encryption, and blocking smart contracts.
strict food safety regulations (HACCP, FSMA, FSIS).
Principle of operation
The worker assigns the product code to the label using the application. Platform Zeto records a smart contract for this product using the appropriate parameters (permissible ranges of temperature and humidity).
The product is placed in the refrigerator and detected by the installed Zeto monitoring system in real time. In case of a problem, the responsible users are promptly warned.
The product moves from the refrigeration store to the refrigerator, in which the Zeto monitoring system is installed in real time. The system automatically detects that the goods have been moved from the cold store to the car without any user action. If the product is marked as unsafe, the corresponding users are notified, and the driver rejects it. The received products are monitored in real time during transit, and the driver is warned about any possible problems.
Workers who take delivery at a retail store use a mobile application. The goods are moved to the refrigerator, where the Zeto monitoring system is installed in real time. The product safety records in the store are automatically updated with the relevant information.
The item is tracked during its stay at the retail store. Customers can use their own smartphones to scan product labels to view processing information before purchasing. When placing an order, the Point of Sale (POS) system verifies that the food is safe and notes that the smart contract is completed.
Primary Team
Stephen Slattery – Executive Director
Stephen has headed Zeto since its inception in 2011. Having received the qualification of an engineer in electronic and computer technologies, he worked with a corporate software company, where he got acquainted with the world of IoT.
Tom Kelleher – Sales Director
Has more than 20 years of experience in various fields of international sales and marketing management. He worked with companies in the retail, dairy and pharmaceutical industries. Created teams to facilitate the scaling of products and services in the global market. Joined Zeto in 2016.
Jonathan Harrington – Technical Director
Has more than 13 years of experience in the financial and telecommunications industries, working on hardware and software platforms of the leadership level. During the last 5 years he headed the team Zeto R & D.
Michael Slattery – Executive Director
Michael has 40 years of experience working with industrial equipment as an engineer. First of all, he is engaged in his own business related to the dairy, health and food sectors. He foresaw the revolution in IoT and has been working since 2009, building an intelligent refrigeration system that installs Zeto in 2011.
ICO details
Terms of sale: from July 9 to July 31, 2018
Token Token: ZETO
Token type: Ethereum ERC20
Price: $ 1 = 10 Tokens
Accepted currency: ETH
Total number of tokens: 340 000 000
Crowdsdale: 150,000,000
Advance sale: 40.8 million
Private sale: 24.7 million
Bounty: 8.500.000
Zeto tokens are reserved: 116,000,000.
Distribution of tokens
Distribution of funds
Conclusion
ZetoChain will revolutionize retail trade, providing a continuous chain of transparency for each product – from the processing plant to the supermarket shelf.
WEBSITE:https://zetochain.com
TELEGRAM:https://t.me/zetochain
TWITTER:https://twitter.com/zetochain
FACEBOOK:https://twitter.com/zetochain
By : wily27
https://bitcointalk.org/index.php?action=profile;u=1816724
ETH : 0x31F5A81e9a6C8295423bDBDCC572a48c247BaE2F
